From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
| per 100g | |
| Energy | 2036kJ/491kcal |
| Fat | 35g |
| of which - saturates | 21g |
| Carbohydrate | 52g |
| of which - sugars | 10g |
| Protein | 7.3g |
| Salt | 0.21g |
Venezuela Milk 43% Hot Chocolate Melt bag - 1kg
£21.00
Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Blended for a richer milk chocolate. Flavour notes of caramel, hazelnuts and butter with roasted cocoa and vanilla aroma make for the most luxurious hot chocolate experience around. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your Dualit/Velvetiser. Enough for 25 mugs.
Sugar Free 55% Dark Chocolate Giant Button Tub
£4.25
Balanced dark chocolate with a mild bitterness and a fruity note.
No Added Sugar Milk Chocolate Giant Button Tub
£4.25
Milk chocolate buttons made from 33% cocoa and no added sugar, with the perfect balance between sweet, milky and cocoa taste.
No Added Sugar 33% Milk Chocolate Bar with Hazelnuts - 100g
£3.95
Milk chocolate bar made from 33% cocoa and no added sugar, with the perfect balance between sweet, milky and cocoa taste. Generously peppered with whole hazelnuts.
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